Food professionals in The Netherlands

This graduate in Food Innovation is seeking a role where he can grow and further develop his skills. He is ready for a work environment that offers challenge and learning opportunities. Prefers working in smaller teams with short communication lines and is open to roles in both product development and packaging. Thanks to his broad education, he is flexible and interested in various departments within the food industry. During his studies, he completed two internships at cardboard packaging developers, gaining experience with CAD drawing and working with ArtiosCAD.

For more information, email info@greenpeoplerecruitment.com mentioning reference number: CGRFN30125.

This commercial fresh produce professional has over ten years of experience in international sourcing and sales of fruit and vegetables, including citrus, melons, and legumes. She combines market analysis with strong client relationships in retail and has deep knowledge of supply chains, pricing strategy, and ERP systems such as SAP.

With her language skills, cultural adaptability, and hands-on mentality, she is highly suitable for trading companies with international ambitions.

For more information, email info@greenpeoplerecruitment.com mentioning reference number: CGRLA30728.

This recently graduated Food Innovation professional combines a solid theoretical foundation with practical experience in product development, quality assurance, and market research within the agro-food sector. He worked on innovative projects for Unigrow, Pure Ingredients, and the Municipality of Oss, focusing on residual flows, food waste, and consumer-oriented product improvements.

With his analytical mindset, creative approach, and hands-on attitude, he is ready for an entry-level role centered around development, collaboration, and variety.

For more information, email info@greenpeoplerecruitment.com mentioning reference number: CGRPA30663.

This experienced QA Manager brings over 25 years of expertise in quality assurance within laboratories and production environments. She excels at establishing and improving quality management systems, guiding audits, and leading improvement initiatives based on KPIs. Her structured and transparent working style makes her a natural leader who encourages teams to embrace quality thinking and process optimization.

With her practical approach and drive for continuous improvement, she is a valuable asset to any organization that prioritizes quality.

For more information, email info@greenpeoplerecruitment.com mentioning reference number: CGRPA30663.

This highly experienced Operations Manager combines in-depth knowledge of production processes with a background in business administration and a strong affinity for the agrifood sector. He has a proven track record in managing production sites, improving delivery times, and future-proofing IT systems. His strength lies in achieving process optimization, enhancing quality, and motivating teams.

With his strategic insight and pragmatic approach, he focuses on sustainable growth and a culture of continuous improvement.

For more information, email info@greenpeoplerecruitment.com mentioning reference number: CGRVv29847.

This versatile Food Innovation professional combines strong analytical skills with creativity and market focus. She has experience in product development, consumer research, and project management across various organizations, from startups to hospitals. Her expertise in protein transition, healthy nutrition, and novel foods enables her to develop innovative concepts that align with current trends.

With her proactive attitude, inquisitive mindset, and strong communication skills, she is a valuable asset to any R&D or marketing environment.

For more information, email info@greenpeoplerecruitment.com mentioning reference number: CGRFN30125.